Taco Bar
Seasoned Ground Beef
Soft Flour or Corn Tortillas
Sour Cream, Onions, Salsa, Lettuce, and Cheddar Cheese
Spanish Rice and Beans
~ Market Price ~
*Chicken Available $2.75 extra per person
Street Tacos
Pork Carnitas with Mango Chutney, Onions and Cilantro
Carne Asada Seasoned Steak, Onions and Cilantro
Pulled Spiced Chicken, Onion and Cilantro
Soft Flour or Corn Tortillas
Choice of Red or Green Salsa
Spanish Rice and Red Beans
Creaamy Poppy Seed Coleslaw
~ Market Price ~
Roasted Chicken Quarters
Roasted Chicken Quarters
Le Garmache' Garlic Mashed Potatoes (+$1.00)
or Wild Rice Pilaf
Chef's Choice of Seasonal Vegetables
Le Garmache' Caesar Salad
Assorted Rolls and Butter
~ Market Price ~
Fajita Bar
Strips of Chicken and Beef with Grilled Assorted Peppers and Onions
Soft Flour Tortillas
Sour Cream, Guacamole, Salsa
Spanish Rice and Beans
~ Market Price ~
Entrée Chicken
Chicken Breast 6oz (*Choice of Style)
Bow Tie Pasta with Brown Butter OR Wild Rice Pilaf
Italian Salad with Olives
Chef's Choice Fresh Vegetables
Assorted Rolls and Butter
~ Market Price ~
* Chicken Marsala with Mushrooms and Parmesan
* Chicken Mandarin
* Chicken with Fire-Roasted Tomatoes, Fresh Basil, Mozzarella
* Chicken with Havarti and Fresh Basil
Pasta Pasta Pasta
Creamy Chicken Alfredo with Parmesan
Marinara with Roasted Vegetables served on Penne Pasta
Le Garmache' Caesar Salad
Assorted Rolls and Bread Sticks
~ Market Price ~
Grandma's Pot Roast
Slow-Roasted Beef Pot Roast with Au Jus
Quartered Baby Red Potatoes, Carrots, Celery and Onions
Classic Caesar Salad
Assorted Dinner Rolls and Butter
~ Market Price ~
Beef Medallion and Chicken
Beef Medallion with a Mushroom Demi-Glace
Chicken Breast with Fire Roasted Tomatoes, Mozzarella and Fresh Basil
Garlic Mashed Potatoes (+$1.00) or Bistro Blend Rice Pilaf
Seasonal Chefs Choice Vegetables
Le Garmache Classic Caesar Salad
Assorted Dinner Rolls and Butter
~ Market Price ~
Beef Medallion and Salmon
Beef Medallion with a Mushroom Demi-Glace
Northwest Wild Salmon with a Dill Aioli
Garlic Mashed Potatoes (+$1.00) or Bistro Blend Rice Pilaf
Seasonal Chefs Choice Vegetables
Le Garmache Classic Caesar Salad
Assorted Dinner Rolls and Butter
~ Market Price ~
NW Grilled Salmon
Fillet of NW Grilled Salmon with Dill Aioli
Garlic Mashed Potatoes (+$1.00)
or Wild Rice Pilaf
Chef's Choice Seasonal Fresh Vegetable
Wild Spring Mix with Toasted Almonds, *Blueberries,
Gorgonzola Cheese & Signature Balsamic Vinaigrette Dressing
Assorted Rolls and Butter
~ Market Price ~
*Seasonal. Will change to Dried Cranberries
Chef Carved Prime Rib & Chicken
Chef Carved Prime Rib with Horseradish Sauce,
Chicken Breast with Fresh Basil, Mozzarella Cheese, and Fire Roasted Tomatoes
Roasted Red Potatoes with Herb Butter
Chef's Choice Seasonal Fresh Vegetable
Wild Spring Mix with Toasted Almonds, *Blueberries,
Gorgonzola Cheese & Signature Balsamic Vinaigrette Dressing
Assorted Rolls and Butter
~ Market Price ~
*Seasonal. Will change to Dried Cranberries
+ ASK ABOUT BUILDING YOUR OWN MENU
+All menus include China, Silverware $2.00 per person.
+Coffee and tea can be added $2.00 per person
+The following menus do not include the Utlility charge and
Washington State sales tax.